2 cups peanut butter (I used Trader Joe's, salted, creamy)
2 cups white sugar (I used brown; it's what I had on hand)
2 eggs
2 teaspoons baking soda
1 pinch salt
1 teaspoon vanilla extract
Roll into balls. (I used my cookie scooper. Much faster. Less messy.)
Do the fork crisscross thing on the top before baking (I forgot on one set, and they were fine.)
Bake for 8 to 10 minutes, 350 degree oven, greased cookie sheets (I used natural butter)
There was another recipe that only called for peanut butter, eggs, and sugar. I'm going to try that one next, and I'll let you know if I like it better!!! :) I think the baking soda in this one, gives it that extra saltiness that is so yummy with peanut butter. ENJOY!!!
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